RYE BREAD

Perfect match with seafood.

Coup de coeur !

Source of fibre and phosphorus.

Stone ground rye* flour (41%), water, traditional leaven* (rye* flour, water, wheat* flour), wheat gluten*, unrefined sea salt.

* All agricultural ingredients are certified organic. Products contain gluten*.

May contain traces of eggs*, soy*, milk*, nuts* and sesame seeds*.

350g

Energy

Fat materials

Saturated fatty acids

carbohydrates

With sugar

Dietary Fibre

Protein

Salt

Phosphorus

238 kcal 1006 kJ

1,4 g

0,2 g

46 g

2,2 g

7,1 g

6,8 g

1,2 g

138 mg

12 %

2 %

1 %

18 %

2 %

14 %

20 %

*GDA: Guideline Daily Amounts based on 2000 kcal.